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Come to The River Rock Inn & Restaurant for unrivaled American Cuisine:  steaks, seafood & seasonal specialties.

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All meals are made from scratch from local ingredients whenever possible and are a collective creation between Chef Ken Pisciotta and his Chef team. We offer unique specials and have occasionally featuring such delicacies as organic Wild Boar & Antelope!

The River Rock Inn has three separate, distinctive dining rooms to ensure a pleasant and intimate dining experience.  In warmer months, our shaded terrace is open for outside dining.

As a unique offering to our guests, with advanced notice, we will gladly prepare an “off the menu” meal for your party. Give us a call to discuss the details.

Our wine, beer and cocktail menus are diverse, but not pretentious.  If you can’t find what you’re looking for, ask our knowledgable staff for a recommendation.

Let the River Rock Inn Restaurant wet your whistle and tickle your taste buds with our unique and varied food and beverage menu and let our warm and friendly staff make you feel like the special guest that you are.  This is the essence of what the River Rock Inn & Restaurant is all about!